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Green tea is a type of tea that is made from Camellia sinensis leaves and buds that have not undergone the same withering and oxidation process used to make oolong teas and black teas. Several varieties of green tea exist, which differ substantially based on the variety of C. Although there has been considerable research on the possible health effects of consuming green tea regularly, there is little evidence that drinking green tea has any effects on health. Tea consumption has its legendary origins in China during the reign of Emperor Shennong. Steeping , or brewing, is the process of making tea from leaves and hot water, generally using 2 grams 0. Generally, lower-quality green teas are steeped hotter and longer while higher-quality teas are steeped cooler and shorter, but usually multiple times 2—3 typically. Higher-quality teas like gyokuro use more tea leaves and are steeped multiple times for short durations. Steeping too hot or too long results in the release of excessive amounts of tannins , leading to a bitter, astringent brew, regardless of initial quality. The brew's taste is also affected by the steeping technique; two important ones are to warm the steeping container beforehand to prevent the tea from immediately cooling down, and to leave the tea leaf in the pot and gradually add more hot water during consumption. Polyphenols found in green tea include epigallocatechin gallate EGCG , epicatechin gallate , epicatechins and flavanols , [1] which are under laboratory research for their potential effects in vivo.At the end of the day, the only way to know is to try them!
Earl grey is simply a bergamot-flavored black tea. Bergamot is a type of orange, and earl grey general has cornflowers added for a pop of color.
English Breakfast / Irish Breakfast / Scottish Breakfast
The reason earl grey is one of the best tea flavors is because of the many variations made from it. Breakfast teas have long been popular, starting with British tea culture.
In summary, though, a breakfast tea is simply a full-bodied, caffeinated black tea — but this popular tea flavor does not have to only be consumed at breakfast time! English Breakfast is the most common breakfast blend, which is primarily a Ceylon Sri Lanka black tea with Assam India tea. Irish Breakfast is a blend of primarily Assam with Ceylon so the opposite proportion. Scottish Breakfast teas can also include teas from Africa or Indonesia.
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Having said all that, here at Plum Deluxe, we push the edge of the term breakfast tea. Chai is a catch-all term that has evolved to be either a super sweet mixture, or a super spicy concentrated tea. Here at Plum Deluxe, we also have a twist on the term, with a spicy blackberry rose chai called Portland Rose City Chai. But chai tea blends can also take other forms — for example, having a different base such as a white tea chai, or a mate chai, or even a green chai. I think the most thing in common with all chai blends is an abundance of spices!
Lavender and peppermint are also ingredients that are great for sleepy tea, such as what is included in our Ease Herbal Tea. Want to try a variety of popular tea flavors every month? Then join our organic tea of the month club! Slow down and sip a cup of decadence with this limited-edition Valentine's Tea — you deserve it.
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He authors our award-winning weekly email newsletter, The Blend and curates our popular organic tea of the month club. Add to cart. Read more. Raspberry Cocoa Truffle Tea Slow down and sip a cup of decadence with yTpes limited-edition Valentine's Tea — you deserve it.
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