Europe 2020 Strategy And Its Impact On - amazonia.fiocruz.br

Europe 2020 Strategy And Its Impact On Video

Sorry: Europe 2020 Strategy And Its Impact On

The European Green Deal sets out how to make Europe the first climate-neutral continent byand has several policy areas such as Clean Energy, Biodiversity and the Farm to Fork strategy. The Green Deal itself seeks to address the challenges of sustainable food systems and recognises the inextricable links between healthy people, healthy societies and a healthy planet.

The Farm to Fork strategy pursues the issue of food sustainability as well as the support allocated to the producers, i. Norbert Lins: The Farm click to see more Fork Strategy aims at creating a toolbox and long-term holistic vision for a sustainable food chain by including all actors across the chain, from production, procession, retail to the consumers. Ideally, the strategy should thus look at every angle and identify measures for more sustainability from the Farm to the Fork. The strategy can be a success if all actors have the feeling to be included and their input and work is valued. While it was very likely that this fight would end up in nothing productive, both sides and both ministries environment and agriculture sat together and found a compromise which was on the one hand acceptable for the citizens and NGOs, but also, and more importantly, had the support of the farming community because it did not threaten their business.

This example shows what the Farm to Fork Strategy needs: first, Europe 2020 Strategy And Its Impact On and acceptance and second, recognising that there is rarely Shrategy single correct solution to any problem. ES: Many say that new plant breeding techniques can greatly help in achieving some of the targets of the Green Deal. Do you foresee a role for those techniques? Lins: As already indicated above, the answer is yes. Eurole

Login to Mondaq.com

I am one of those people who say that plant breeding techniques not only can but will greatly help in achieving the targets of the Green Deal. I 202 urge the Commission again to look at this solution more proactively and with vision. It will be hard to reduce pesticides and have food security at the same time without innovative and new breeds. Lins: A simple reduction of pesticides is not the solution and a reduction in yield production is unavoidable if we simply apply a reduction target without offering helpful solutions and research on that topic. We need to provide farmers with the tools to fight plant diseases Steategy predators. There are alternative measures like crop rotation, a different soil management or a further enhancing of integrated pest management, but this is not applicable to all kinds of crops and does not solely help in regaining possible losses due to pesticide reduction.

New plant breeding techniques with varieties that are more resistant and of course digital farming with a more precise and targeted application Europe 2020 Strategy And Its Impact On pesticides can also be a solution for a lesser use of pesticides.

But they all need to go hand in hand if we want to maintain the current level of yield production if that is even possible. Will the Strategy make Europe more resilient at a future outbreak?

European organisations are being forced to redivert more limited budgets during the pandemic

Lins: Food security — which for me means enough, high quality, nutritious and affordable food — remains high on the agenda of the agricultural policy making. To start on a positive note, I believe that with hindsight, EU agriculture has suffered relatively less damage compared to other parts of the economy which have been affected by lockdown measures.

The COVID outbreak and related measures taken by Member States created a demand shock rather than a supply UW 162 and recent market developments show that our production potential has been preserved, as reflected in the good production prospects for various sectors such as dairy, sugar, pig meat, olive oil, wine and tomato or in the exports perspectives, which remain good overall.

However, the crisis has shown to the public that full shelves are not a normality but require hard work and a functioning internal market and acknowledgement.]