What Makes A Chicken Potato
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Nutrition summary:
Quick and easy chicken and potatoes recipe, homemade with What Makes A Chicken Potato ingredients in one pot over stovetop in 30 minutes. This meal is packed with so much flavor from the Italian seasoning and the surprise sweetness from the Chic,en balances the savory taste, making it a hit every time.
We make a lot of chicken dinners at our home. This is quite a filling meal more info its own and sides are not really necessary but you can serve it with bread like dinner rolls, breadsticks or garlic bread. Salads pair perfectly too.
Chicken and sweet potatoes — Simply switch out the white potatoes for sweet ones.
How to make this Tuscan Chicken ahead:
Place seasoned and lightly oiled chicken on top of the potatoes. Bake at degrees F for minutes until chicken is no longer pink and potatoes are fork tender. Use a different cut of chicken — Try chicken thighs, legs, or wings. Make it spicy — Add red pepper flakes, cayenne pepper, or even jalapeno slices for some heat.
Vary the seasoning — Try Greek, Mexican, or Cajun seasonings instead of Italian for a different flavor profile. Add cheese — Top with fresh grated parmesan, shredded mozzarella, or your favorite cheese, prior to serving. Use a non-stick pot — To prevent the potatoes and chicken from sticking and burning. Cut potatoes into uniform 1 inch cubes — Here allows them to cook evenly, for the same amount of time. What kind of chicken to use? I used two large chicken breasts and then cut them in half lengthwise.
You can use whatever cut you prefer, but the cooking times will vary. Coconut is optional — It adds a little crunch and sweetness so I enjoy adding it!
What to serve with chicken and potatoes recipe?
Mix everything together and cook for about 10 minutes until they are golden brown and cooked through. Remove potatoes from pan and keep aside.
Add chicken, Italian seasoning, paprika, garlic powder, salt, pepper, and pan fry the chicken on each side until golden brown and cooked through. In the final 2 minutes, add coconut and pan fry it with the chicken until golden brown. This is optional but adds a slight crunch and subtle coconut flavor. Mix everything together until potatoes are warmed through again takes about 1 minute and enjoy! Check your inbox or spam folder now to confirm your subscription.]
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